Plan, maintain, and make the first sowings.
Winter is the dormant season across all of Scotland: cold, dark, and frequently frozen or waterlogged. Little grows outdoors, but it is far from idle. It is the season to plan beds and rotations, order seed, maintain tools and structures, and harvest the hardy crops that stand through the cold. By February, the first tender crops can be started under cover with warmth and light, and the whole cycle begins again.
Month by month
What's in season across winter
Every crop that has a sowing, planting or harvest window in any of these three months, pooled here and detailed by month in the guides above.
🌿 To plant out
Sowing, planting and harvest windows are UK-wide guidance, adjusted only so far as to never open earlier than that guidance states. They are not Scottish-specific dates: much of Scotland runs two to four weeks later than the UK guide, and later still in the north and at altitude. For timing tuned to your own garden, use the region-aware tools below.
Region-aware toolFrost Date CalculatorYour local last and first frost bands: the single most useful number for timing a Scottish season.Watch out for in winter
Vine weevil (larvae)
The lethal stage: grubs eat roots from autumn to spring, worst in pots and containers. Check the roots of any plant that wilts for no clear reason.
Damping off
Seedlings started under cover in cold, low light are prone to collapsing at the base. It is tied to early-spring propagation, exactly when Scottish growers start sowing indoors.
Sources
- RHS: grow-your-own guides: sowing, planting and harvest timing for all 25 crops (each window hand-derived from the crop's own RHS prose)
- GrowScotland: pest activity framing: which pests to flag each season is our own reading of RHS activity data. We surface only what RHS sources, and frame weather-driven diseases by trigger conditions rather than inventing a Scottish calendar
